Food & drink events in Stroud, United Kingdom
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Lunchtime Talk: 'A Baker's Dozen: Oxford's Food History in 13 Courses'
Wed, Dec 11, 1:00 PM
Museum of Oxford
Lunchtime Talk: 'A Baker's Dozen: Oxford's Food History in 13 Courses'
Wed, Dec 11, 1:00 PM
Museum of Oxford
Foraging with Wild Food UK Frome, Somerset 8th March.
Sat, Mar 8, 12:00 PM
East Woodlands Village Hall
Foraging with Wild Food UK Frome, Somerset 8th March.
Sat, Mar 8, 12:00 PM
East Woodlands Village Hall
Danish Afternoon Tea baking with Jennifer from Dough&Daughters
Sat, Jan 11, 10:00 AM
Brød - The Danish Bakery
Danish Afternoon Tea baking with Jennifer from Dough&Daughters
Sat, Jan 11, 10:00 AM
Brød - The Danish Bakery
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