Sewing events in Pawtucket, RI
"Bake It Till You Make It" author Dayna Altman book signing and demo
Wednesday at 6:00 PM
The Next Chapter Books and More
"Bake It Till You Make It" author Dayna Altman book signing and demo
Wednesday at 6:00 PM
The Next Chapter Books and More
Knit Sip N' Chill Chunky Blanket Party - Burlap to Boards (Webster, MA)BYOB
Tomorrow at 1:00 PM
Burlap to Boards
Knit Sip N' Chill Chunky Blanket Party - Burlap to Boards (Webster, MA)BYOB
Tomorrow at 1:00 PM
Burlap to Boards
The Hive: A Symposium for Living History Interpreters
Massachusetts National Guard Museum and Archives
The Hive: A Symposium for Living History Interpreters
Massachusetts National Guard Museum and Archives
Paint, Cut, Fold, Stitch: Opening Reception
Sun, Feb 9, 3:00 PM
Brickbottom Artists Building, Fitchburg Street, Somerville, MA, USA
Paint, Cut, Fold, Stitch: Opening Reception
Sun, Feb 9, 3:00 PM
Brickbottom Artists Building, Fitchburg Street, Somerville, MA, USA
MILL TALK: Denim Culture-Past & Present (incl. a screening of RIVETED)
Thu, Feb 27, 6:00 PM
Charles River Museum of Industry & Innovation
MILL TALK: Denim Culture-Past & Present (incl. a screening of RIVETED)
Thu, Feb 27, 6:00 PM
Charles River Museum of Industry & Innovation
Paint/Cut/Fold/Stitch Group show curated by Diane Novetsky
Sun, Feb 9, 3:00 PM
Brickbottom Artists Gallery
Paint/Cut/Fold/Stitch Group show curated by Diane Novetsky
Sun, Feb 9, 3:00 PM
Brickbottom Artists Gallery
Nancy Zhou violin + Weicong Zhang piano at NEC’s Jordan Hall, Sat. 03/01
Sat, Mar 1, 8:00 PM
Jordan Hall
Nancy Zhou violin + Weicong Zhang piano at NEC’s Jordan Hall, Sat. 03/01
Sat, Mar 1, 8:00 PM
Jordan Hall
Rough to Smooth: Using the Miter Saw, Bandsaw, Jointer, Planer and Sanders
Tue, Feb 11, 6:00 PM + 3 more
Artisan's Asylum
Rough to Smooth: Using the Miter Saw, Bandsaw, Jointer, Planer and Sanders
Tue, Feb 11, 6:00 PM + 3 more
Artisan's Asylum
A Symphony of Steel and Salt: The Art of Cutting Parmigiano-Reggiano
Sat, Feb 8, 7:30 PM
Formaggio Kitchen - Cambridge
A Symphony of Steel and Salt: The Art of Cutting Parmigiano-Reggiano
Sat, Feb 8, 7:30 PM
Formaggio Kitchen - Cambridge
