Cooking events in Westport, CT
Feast Like A Greek - Cooking Class by Cozymealâ„¢
Sun, Mar 9, 11:00 AM + 79 more
Location provided after booking
Feast Like A Greek - Cooking Class by Cozymealâ„¢
Sun, Mar 9, 11:00 AM + 79 more
Location provided after booking
ROOTS, HEART & SOUL IN CONVERSATION WITH CELEBRITY CHEF TODD RICHARDS
Fri, Feb 28, 6:00 PM
The New York Public Library for the Performing Arts, Dorothy and Lewis B. Cullman Center
ROOTS, HEART & SOUL IN CONVERSATION WITH CELEBRITY CHEF TODD RICHARDS
Fri, Feb 28, 6:00 PM
The New York Public Library for the Performing Arts, Dorothy and Lewis B. Cullman Center
UBS In Person Cooking Class: Sweet & Sour Tofu Veggie Stir Fry
Tue, Feb 25, 12:30 PM
UBS Cooking School
UBS In Person Cooking Class: Sweet & Sour Tofu Veggie Stir Fry
Tue, Feb 25, 12:30 PM
UBS Cooking School
Food Enthusiast Class: Chillin' & Grillin'
Thu, Apr 3, 6:30 PM
Rockland Community College Hospitality and Culinary Arts Center
Food Enthusiast Class: Chillin' & Grillin'
Thu, Apr 3, 6:30 PM
Rockland Community College Hospitality and Culinary Arts Center
French Steakhouse Dinner in Boston - Cooking Class by Cozymealâ„¢
Sunday at 5:00 PM + 11 more
Location provided after booking
French Steakhouse Dinner in Boston - Cooking Class by Cozymealâ„¢
Sunday at 5:00 PM + 11 more
Location provided after booking
Food Enthusiast Class: Kreyol Catering
Thu, Apr 17, 6:30 PM
Rockland Community College Hospitality and Culinary Arts Center
Food Enthusiast Class: Kreyol Catering
Thu, Apr 17, 6:30 PM
Rockland Community College Hospitality and Culinary Arts Center
UBS Virtual Cooking x Wellness Class: Spice Crusted Salmon with Garlic Kale
Wed, Mar 19, 12:30 PM
UBS Cooking School
UBS Virtual Cooking x Wellness Class: Spice Crusted Salmon with Garlic Kale
Wed, Mar 19, 12:30 PM
UBS Cooking School
Gourmet Plant-Based Favorites - Cooking Class by Cozymealâ„¢
Saturday at 9:00 PM + 36 more
Location provided after booking
Gourmet Plant-Based Favorites - Cooking Class by Cozymealâ„¢
Saturday at 9:00 PM + 36 more
Location provided after booking
UBS In Person Cooking: Sweet Chili Salmon & Peanut Sesame Lime Cabbage
Tue, Feb 18, 12:30 PM
UBS Cooking School
UBS In Person Cooking: Sweet Chili Salmon & Peanut Sesame Lime Cabbage
Tue, Feb 18, 12:30 PM
UBS Cooking School
Food Enthusiast Class: April Showers Bring May Flowers
Thu, May 1, 6:30 PM
Rockland Community College Hospitality and Culinary Arts Center
Food Enthusiast Class: April Showers Bring May Flowers
Thu, May 1, 6:30 PM
Rockland Community College Hospitality and Culinary Arts Center
Mastering Culinary Mushrooms – Summer Series (June–August 2025)
Sat, Jun 21, 10:00 AM
970 Prospect Ave
Mastering Culinary Mushrooms – Summer Series (June–August 2025)
Sat, Jun 21, 10:00 AM
970 Prospect Ave
